Italian Heritage on a Plate
MISE brings the heart of Italy to your table with handcrafted pastas, wood-fired pizzas, and seasonal Mediterranean ingredients.
Antipasti
Burrata con Fichi
Creamy burrata, fresh mission figs, local honey, toasted walnuts, basil oil.
Carpaccio di Manzo
Thinly sliced beef, arugula, shaved parmesan, capers, lemon vinaigrette.
Calamari Fritti
Lightly floured squid, lemon wedges, house-made spicy marinara sauce.
Arancini al Tartufo
Fried risotto balls, truffle cream, mozzarella, parmesan, fresh herbs.
Primi & Secondi
Tagliatelle al Ragù
Hand-cut pasta, slow-cooked beef and pork ragù, fresh parmesan cheese.
Branzino al Forno
Whole roasted sea bass, lemon, herbs, seasonal roasted vegetables.
Pizza Margherita
San Marzano tomatoes, buffalo mozzarella, fresh basil, extra virgin oil.
Risotto ai Funghi
Carnaroli rice, wild forest mushrooms, thyme, butter, parmesan.
Dolci
Tiramisù Classico
Espresso-soaked ladyfingers, mascarpone cream, cocoa powder dusting.
Panna Cotta
Silky vanilla bean cream, seasonal berry compote, mint garnish.
Cannoli Siciliani
Crispy shells, sweet ricotta, candied orange, pistachio dust.
Gelato Misto
Selection of house-made Italian gelato and seasonal sorbet.
Bar & Aperitivo
Negroni MISE
Gin, sweet vermouth, bitter aperitivo, orange peel, large ice cube.
Spritz Veneziano
Prosecco, Aperol, soda water, green olive, orange slice.
Espresso Martini
Vodka, fresh espresso, coffee liqueur, simple syrup, coffee beans.
Limoncello Sour
House-made limoncello, gin, lemon juice, egg white, sugar.
Experience the MISE Signature Flight
A curated journey through our seasonal menu, featuring regional Italian specialties and boutique wine pairings.
Please inform our staff of any allergies or dietary needs before ordering.
A 20% service charge is applied to parties of six or more.
Curated Italian Vintages — terroir & tradition
Our cellar features boutique Italian vineyards, focusing on regional heritage, volcanic soils, and artisanal production to complement our Mediterranean menu.
Sofia M.
Head Sommelier"A great Italian wine tells the history of its soil and sun. Let us guide your table through the perfect pour for your evening."
Personalized Cellar Recommendations Available Nightly